Parsley: Growing Practices and Nutritional Information
Author:   Roby Jose Ciju
Publisher:   Createspace Independent Publishing Platform
ISBN:  

9781494454586


Pages:   28
Publication Date:   12 December 2013
Format:   Paperback
Availability:   Available To Order   Availability explained
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Parsley: Growing Practices and Nutritional Information


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Overview

Parsley (Petroselinum crispum formerly known as Petroselinum hortense) is a biennial herbal spice crop belongs to the family Apiaceae (Umbelliferae). It can successfully be cultivated both in tropical and temperate climates. Commercially it is grown as an annual and its economically significant part is its aromatic leaves. Parsley is believed to be originated in the region comprising of Europe and western Asia.

Full Product Details

Author:   Roby Jose Ciju
Publisher:   Createspace Independent Publishing Platform
Imprint:   Createspace Independent Publishing Platform
Dimensions:   Width: 15.20cm , Height: 0.50cm , Length: 22.90cm
Weight:   0.145kg
ISBN:  

9781494454586


ISBN 10:   1494454580
Pages:   28
Publication Date:   12 December 2013
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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