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OverviewPlease note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. High Quality Content by WIKIPEDIA articles! Pakistani Chinese cuisine (Urdu: U UiU Ui U U(c)UeOU ) refers to Chinese cuisine as cooked and consumed in Pakistan. Chinese migrants to Pakistan have developed a distinct Pakistani-style Chinese cuisine.Chinese cuisine in areas which today make up Pakistan has a history going back to restaurants established in the 1930s. One of these, the ABC Chinese Restaurant, was once patronised by Zhou Enlai, and continued operating until 1988. More recently in Islamabad, the Phoenix restaurant has become well-known. Full Product DetailsAuthor: Lambert M. Surhone , Miriam T. Timpledon , Susan F. MarsekenPublisher: Betascript Publishing Imprint: Betascript Publishing Dimensions: Width: 22.90cm , Height: 0.40cm , Length: 15.20cm Weight: 0.119kg ISBN: 9786132209740ISBN 10: 6132209743 Pages: 72 Publication Date: 08 August 2010 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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