Overview

This introductory text covers key concepts, themes and current issues in organizational theory and behaviour relating to the hospitality industry. In addition to illustrating the basic principles (organizational design, motivation and leadership) and relating them to hospitality management, the study examines the relevance of contemporary issues to hotels and other hospitality groups. It provides an up-to-date survey of organizational techniques in both the UK and the USA.

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9780750618304

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'This reviewer cannot praise Wood's text too highly and recommends that it should be included in every list of essential reading for hospitality management education.' <br>- Service Industries Journal, July 1995 <br>

'This reviewer cannot praise Wood's text too highly and recommends that it should be included in every list of essential reading for hospitality management education.' - Service Industries Journal, July 1995

'This reviewer cannot praise Wood's text too highly and recommends that it should be included in every list of essential reading for hospitality management education.' - Service Industries Journal, July 1995

'This reviewer cannot praise Wood's text too highly and recommends that it should be included in every list of essential reading for hospitality management education.' - Service Industries Journal, July 1995

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