Organically produced foods (Codex Alimentarius)

Author:   Food and Agriculture Organization of the United Nations ,  World Health Organization(WHO) ,  Codex Alimentarius Commission
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Edition:   3rd Revised edition
ISBN:  

9789251058350


Pages:   57
Publication Date:   30 December 2007
Format:   Paperback
Availability:   Out of stock   Availability explained
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Organically produced foods (Codex Alimentarius)


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Overview

With the increasing production and international commerce of organically produced foods, international standard are essential to facilitate trade and prevent misleading claims. The Codex standards for organically produced foods facilitate the harmonization of requirements for organic products at the international level, and provide assistance to governments wishing to establish national regulations.

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Author:   Food and Agriculture Organization of the United Nations ,  World Health Organization(WHO) ,  Codex Alimentarius Commission
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
Edition:   3rd Revised edition
Dimensions:   Width: 17.00cm , Height: 0.50cm , Length: 25.00cm
Weight:   0.136kg
ISBN:  

9789251058350


ISBN 10:   9251058350
Pages:   57
Publication Date:   30 December 2007
Audience:   Professional and scholarly ,  Professional and scholarly ,  Professional & Vocational ,  Postgraduate, Research & Scholarly
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Food and Agriculture Organization of the United Nations

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