On Sundays: Long Lunches Through the Seasons
Author:   Dave Verheul
Publisher:   Hardie Grant Books
ISBN:  

9781743799093


Pages:   232
Publication Date:   03 April 2024
Format:   Hardback
Availability:   In stock   Availability explained
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On Sundays: Long Lunches Through the Seasons


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Author:   Dave Verheul
Publisher:   Hardie Grant Books
Imprint:   Hardie Grant Books
Weight:   1.080kg
ISBN:  

9781743799093


ISBN 10:   1743799098
Pages:   232
Publication Date:   03 April 2024
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Dave Verheul is a highly acclaimed chef, who launched the celebrated Matterhorn restaurant in Wellington NZ, worked in London alongside Gordon Ramsay at fine diner The Savoy Grill, and now rules Melbourne’s ‘wine-dining’ scene, where he co-owns the hit restaurant Embla with Christian McCabe. Verheul is also one of the leading lights in Australia’s vermouth movement, producing micro-batches of ‘Saison’ based on pure, singular flavours.  

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