Obroni and the Chocolate Factory: An Unlikely Story of Globalization and Ghana's First Gourmet Chocolate Bar

Author:   Steven Wallace
Publisher:   Skyhorse Publishing
ISBN:  

9781510723658


Pages:   256
Publication Date:   07 December 2017
Format:   Hardback
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $37.99 Quantity:  
Add to Cart

Share |

Obroni and the Chocolate Factory: An Unlikely Story of Globalization and Ghana's First Gourmet Chocolate Bar


Add your own review!

Overview

Full Product Details

Author:   Steven Wallace
Publisher:   Skyhorse Publishing
Imprint:   Skyhorse Publishing
Dimensions:   Width: 15.20cm , Height: 2.50cm , Length: 22.90cm
Weight:   0.479kg
ISBN:  

9781510723658


ISBN 10:   151072365
Pages:   256
Publication Date:   07 December 2017
Audience:   General/trade ,  General ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Reviews

We live in an interconnected world where every business--from your neighborhood coffee house to a multinational aircraft manufacturer--is affected by global trade. Wallace makes the case that a New Globalism, based on seeking true comparative advantage, can lead to wealth generation and sustainable employment for everyone. The Omanhene story teaches us that, rather than be scared by globalization, we should embrace it and benefit from it. This is an entrepreneurial story that needs to be told--and it's delicious, too. --J.Peter M. Robinson, President and CEO, United States Council for International Business. Steve Wallace's highly personalized obroni story begins with a teenage experience in West Africa that forged bonds strong enough to overcome excessive red tape, a secretive and opaque commodities market, and even dangerous intrigue. This captivating account will both inspire young social marketeers entrepreneurs and reveal a fascinating 'public-private' model for creating prosperity in the developing world. --J. Brian Atwood, former administrator of USAID From its first sentence, which wittily echoes the opening of Isak Dinesen's Out of Africa, Steven Wallace's new book takes us on a memorable journey through a land of cocoa beans and entrepreneurial aspirations. An engaging blend of personal memoir, travel narrative, David-and-Goliath saga, and economic parable, Obroni and the Chocolate Factory informs, stimulates, and delights. Its qualities, like those of a bar of Omanhene chocolate, combine zestful 'grace notes' with a 'satisfying snap.' Dinesen herself would have savored both the product and its story. --J. Bruce Redford, author Venice and the Grand Tour Steve Wallace's highly personalized obroni story begins with a teenage experience in West Africa that forged bonds strong enough to overcome excessive red tape, a secretive and opaque commodities market, and even dangerous intrigue. This captivating account will both inspire young social marketeers entrepreneurs and reveal a fascinating 'public-private' model for creating prosperity in the developing world. --J. Brian Atwood, former administrator of USAID From its first sentence, which wittily echoes the opening of Isak Dinesen's Out of Africa, Steven Wallace's new book takes us on a memorable journey through a land of cocoa beans and entrepreneurial aspirations. An engaging blend of personal memoir, travel narrative, David-and-Goliath saga, and economic parable, Obroni and the Chocolate Factory informs, stimulates, and delights. Its qualities, like those of a bar of Omanhene chocolate, combine zestful 'grace notes' with a 'satisfying snap.' Dinesen herself would have savored both the product and its story. --J. Bruce Redford, author Venice and the Grand Tour


Author Information

Steven Wallace is the founder and CEO of the Omanhene Cocoa Bean Company, the first company to sustain exports of premium chocolate manufactured entirely in Africa, and credited with producing the world's first single-origin chocolate bar in 1994. Wallace often speaks on economic development, cross-cultural issues, and the challenges of starting a gourmet-food business in Africa. He lives in Whitefish Bay, Wisconsin.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List