Nutritional Management of Diabetes Mellitus. Diabetes in Practice.

Author:   G S Frost
Publisher:   John Wiley & Sons
ISBN:  

9781280556142


Pages:   271
Publication Date:   05 September 2003
Format:   Electronic book text
Availability:   Available To Order   Availability explained
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Nutritional Management of Diabetes Mellitus. Diabetes in Practice.


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Overview

Diabetes mellitus is a common disorder where the body is no longer able to regulate blood glucose levels correctly owing to defects in insulin secretion or action. While some people require treatment with insulin, many are able to control their diabetes through management of diet.; This text provides a review of the dietary management of diabetes. It examines general topics, such as the metabolic principles of nutrition as well as more specific topics, such as nutritional management of diabetic children, pregnant women and the elderly.

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Author:   G S Frost
Publisher:   John Wiley & Sons
Imprint:   John Wiley & Sons
ISBN:  

9781280556142


ISBN 10:   1280556145
Pages:   271
Publication Date:   05 September 2003
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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