Nutrition in the Laboratory
Author:   Shireen Merrill
Publisher:   Kendall/Hunt Publishing Co ,U.S.
Edition:   2nd Revised edition
ISBN:  

9781792476402


Pages:   277
Publication Date:   30 June 2021
Format:   Loose-leaf
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

Our Price $105.60 Quantity:  
Add to Cart

Share |

Nutrition in the Laboratory


Overview

Full Product Details

Author:   Shireen Merrill
Publisher:   Kendall/Hunt Publishing Co ,U.S.
Imprint:   Kendall/Hunt Publishing Co ,U.S.
Edition:   2nd Revised edition
ISBN:  

9781792476402


ISBN 10:   179247640
Pages:   277
Publication Date:   30 June 2021
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Loose-leaf
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

Table of Contents

Unit 1 Laboratory Safety Unit 2 Sanitation, Handwashing, and Cross-contamination Unit 3 Microscopes Unit 4 Sensory Evaluation Unit 5 Weights and Measures Unit 6 Digestion Unit 7 Osmosis and Diffusion Unit 8 Risk Factors for Chronic Disease Unit 9 Sugars, Starches, and Fibers Unit 10 Lipids and Emulsions Unit 11 Proteins Unit 12 Enzymes Unit 13 Vitamins and Minerals Unit 14 Plant Pigments and Phytochemicals Appendix: Instructions for Performing Macromolecules Tests References

Reviews

Author Information

Tab Content 6

Author Website:  

Countries Available

All regions
Latest Reading Guide

SEPRG2025

 

Shopping Cart
Your cart is empty
 Shopping cart
Mailing List

 

Sign up now