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OverviewDesigned to inspire and to motivate, Nutrition in Essence provides readers with a beautifully illustrated, easy to follow introduction to this complex field. Are all fats bad What about carbohydrates In the age of fad diets that offer confusing and often conflicting advice on nutrition, this book provides a clear and objective guide through the maze. Based on sound scientific knowledge, it introduces the fundamentals of nutrition in an accessible format. It enthuses readers and encourages further study by including fascinating information on topics such as overcoming stress and fatigue, hormonal issues, boosting the immune system and how we can use nutrition to age gracefully. Written in an accessible style with numerous features such as FAQs, case studies and summaries as well as therapeutic recipes, this book is the perfect introduction for students on short courses, professional therapists topping up their skills and anyone needing a balanced guide to this complex field Full Product DetailsAuthor: Sarah BeardenPublisher: Hodder Education Imprint: Hodder Education Dimensions: Width: 18.90cm , Height: 0.90cm , Length: 23.20cm Weight: 0.360kg ISBN: 9780340927304ISBN 10: 0340927305 Pages: 152 Publication Date: 27 October 2006 Audience: Adult education , Further / Higher Education Format: Paperback Publisher's Status: No Longer Our Product Availability: Awaiting stock ![]() The supplier is currently out of stock of this item. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out for you. Table of ContentsReviewsAuthor InformationSarah Bearden is a qualified nutrition consultant and natural foods chef and a practitioner of nutritional medicine. She runs a highly successful nutrition consultation practice and has taught nutrition in both America and Europe. Tab Content 6Author Website:Countries AvailableAll regions |