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OverviewExploring the fascinating intersection of nutrition and culture, this comprehensive book delves into topics such as traditional food systems, global health challenges, indigenous food systems, culinary tourism, and more. With insightful discussions and a global perspective, this book is an essential resource for anyone interested in the cultural influences on nutrition and its impact. Full Product DetailsAuthor: Sheila WrightPublisher: Exhuberant Publications Imprint: Exhuberant Publications Dimensions: Width: 15.20cm , Height: 1.40cm , Length: 22.90cm Weight: 0.367kg ISBN: 9781779612922ISBN 10: 1779612923 Pages: 272 Publication Date: 12 August 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |