Nutrition and Diabetes: Pathophysiology and Management

Author:   Emmanuel Opara
Publisher:   CRC Press
ISBN:  

9786610639502


Pages:   497
Publication Date:   21 November 2005
Format:   Electronic book text
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Nutrition and Diabetes: Pathophysiology and Management


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Overview

This timely reference provides a scientific basis for the different approaches used to treat obesity, diabetes, and it complications. The book is divided into three sections. Each section begins with an introduction that outlines the rationale for the various subjects. The chapters are arranged in an orderly fashion that starts with the pathophysiological events involved in the disease process, followed by the various strategies used to treat different forms of the disease. The book examines how energy imbalance caused by inadequate nutrition leads to the development of obesity and diabetes with emphasis on the role of nutritional factors in the etiology and management of the diseases.

Full Product Details

Author:   Emmanuel Opara
Publisher:   CRC Press
Imprint:   CRC Press
ISBN:  

9786610639502


ISBN 10:   6610639507
Pages:   497
Publication Date:   21 November 2005
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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