Nutraceuticals in Veterinary Medicine

Author:   Ramesh C. Gupta ,  Ajay Srivastava ,  Rajiv Lall
Publisher:   Springer Nature Switzerland AG
Edition:   1st ed. 2019
ISBN:  

9783030046231


Pages:   877
Publication Date:   10 July 2019
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
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Nutraceuticals in Veterinary Medicine


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Overview

This unique work compiles the latest knowledge around veterinary nutraceuticals, commonly referred to as dietary supplements, from ingredients to final products in a single source. More than sixty chapters organized in seven sections collate all related aspects of nutraceutical research in animal health and disease, among them many novel topics: common nutraceutical ingredients (Section-I), prebiotics, probiotics, synbiotics, enzymes and antibacterial alternatives (Section-II), applications of nutraceuticals in prevention and treatment of various diseases such as arthritis, periodontitis, diabetes, cognitive dysfunctions, mastitis, wounds, immune disorders, and cancer (Section-III), utilization of nutraceuticals in specific animal species (Section-IV), safety and toxicity evaluation of nutraceuticals and functional foods (Section-V), recent trends in nutraceutical research and product development (Section-VI), as well as regulatory aspects for nutraceuticals (Section-VII). The future of nutraceuticals and functional foods in veterinary medicine seems bright, as novel nutraceuticals will emerge and new uses of old agents will be discovered. International contributors to this book cover a variety of specialties in veterinary medicine, pharmacology, pharmacognosy, toxicology, chemistry, medicinal chemistry, biochemistry, physiology, nutrition, drug development, regulatory frameworks, and the nutraceutical industry. This is a highly informative and carefully presented book, providing scientific insight for academia, veterinarians, governmental and regulatory agencies with an interest in animal nutrition, complementary veterinary medicine, nutraceutical product development and research.

Full Product Details

Author:   Ramesh C. Gupta ,  Ajay Srivastava ,  Rajiv Lall
Publisher:   Springer Nature Switzerland AG
Imprint:   Springer Nature Switzerland AG
Edition:   1st ed. 2019
Weight:   2.498kg
ISBN:  

9783030046231


ISBN 10:   3030046230
Pages:   877
Publication Date:   10 July 2019
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

PRELIMINARY _03_2018 IntroductionRamesh C. Gupta, Murray State University, Hopkinsville, KY, USA; and Ajay Srivastava and Rajiv Lall, Vets Plus Inc, Menomonie, WI, USAEmail: rgupta@murraystate.edu; drajay@vets-plus.com; lallr@vets-plus.com I. COMMON NUTRACEUTICALS 1. Curcumin/TurmericNaresh Chand, National Institutes of Health, Bathesda, MD, USAEmail: nchand@mail.nih.govAndSally Frautschy, University of California Los Angeles, Los Angeles, CA, USAEmail: sfrautschy@mednet.ucla.edu 2. FenugreekDinesh Kumar, W. Ramdas Singh, Anu Rahal, and Jitendra K. MalikIndian Veterinary Research Institute, Izatnagar, Bareilly, India Email: dineshks17@gmail.com 3. AshwagandhaVijay K. Bharti, Jitendra K. Malik, and Ramesh C. Gupta Defense Institute of High Altitude Research (DIHAR), DRDO, Leh, IndiaEmail: vijaykbharti@rediffmail.com 4. ShilajitShailesh K. Bhavsar*, Aswim M. Thaker, and Jitendra K. MalikAnand Agricultural University, Anand, IndiaEmail: skbhavsar@yahoo.com 5. Seabuckthorne and ApricotVijay K. Bharti Defense Institute of High Altitude Research (DIHAR), DRDO, Leh, India Email: vijaykbharti@rediffmail.com 6. GingerShyam S. Sharma and K. Srinivasan, Dept. Pharmacology and Toxicology, National Institute of Pharmaceutical Education and Research (NIPER), SAS Nagar, Mohali, IndiaEmail: sssharma@niper.ac.in 7. Neem extractJitendra K. Malik, Former Joint Director (Research), and Head of the Division of Pharmacology and Toxicology, Indian Veterinary Research Institute, Bareilly, Dehradun, Uttarakhand, India Email: jkmalik48@gmail.com 8. Omega fatty acidsSzabina A. Stice, Division of Biotechnology and GRAS Notice Review, FDA, College Park, MD, USAE-mail: szabina.stice@fda.hhs.gov 9. L-Tryptophan and 5-HTPAjay Srivastava, Vets Plus Inc, Menomonie, WI, USAEmail: drajay@vets-plus.com 10. BerberineRamesh C. Gupta, Murray State University, Hopkinsville, KY, USAEmail: rgupta@murraystate.edu 11. Glucosinolates and organosulfur compoundsKaryn Bischoff, Cornell University, Ithaca, NY, USAEmail: klb72@cornell.edu 12. Nutraceutical values of red mold rice for anti-diabetic and anticlastogenic propertiesJacob A. C. Sanchez, Pampanga State Agricultural University, Pampanga, PhilippinesEmail: jacobsanchezph1@gmail.edu 13. Medium Chain TriglyceridesYet to be assigned Email: 14. Colostrum and Immunoglobulins Dan Duberdieu, Vets Plus Inc, Menomonie, WI, USA Email: dand@vets-plus.com 15. Herbal Marijuana/Cannabis sativaJoshua A. Hartsel, Delta-9 Technologies, LLC, Lake Forest, CA, USAEmail: jhartsel@gmail.edu 16. Juniper Rajinder Raina, Pawan K. Verma, Jitendra K. Malik, and Ramesh C. Gupta Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, Jammu, India Email: drrajinderraina@ymail.com 17. Natural preservatives and food additivesAjay Srivastava and Tapan Gor, Vets Plus Inc, Menomonie, WI, USAEmail: drajay@vets-plus.com 18. Antioxidants in animal health Yogendra K. Gupta, All India Institute of Medical sciences. New Delhi, IndiaEmail: ykgykg@gmail.com or ykg@hotmail.com 19. Polyphenols and flavonoids Satish K. Garg, Soumen Choudhury and Amit Shukla U.P. Pandit Deen Dayal Upadhyaya Pashu Chikitsa Vigyan Vishwavidyalaya Evam Go-Anusandhan Sansthan (DUVASU), Mathura, India Email: profsatish@gmail.com II. PREBIOTICS, PROBIOTICS, SYNBIOTICS, AND ANTIMICROBIALS 20. Prebiotics and probiotics in feed and animal health Arturo Anadon, Universidad Complutense de Madrid, Madrid, Spain Email: anadon@vet.ucm.es 21. Synbiotics in animals health Jitendra K. Malik and Ramesh C. Gupta Former Joint Director (Research), and Head of the Division of Pharmacology and Toxicology, Indian Veterinary Research Institute, Bareilly, Dehradun, Uttarakhand, India Email: jkmalik48@gmail.com 22. Enzymes in feed and animal health Arturo Anadon, Universidad Complutense de Madrid, Madrid, Spain Email: anadon@vet.ucm.es 23. Optimization of mineral supplements for maximized animal productivityJeffery O. Hall, Utah State University, Logan, UT, USAEmail: jeffery.hall@usu.edu 24. Nutraceuticals used as antibacterial alternatives in animal health Arturo Anadon, Universidad Complutense de Madrid, Madrid, Spain Email: anadon@vet.ucm.es 25. Feed additives in animal healthPrafull Kumar and M.J. Saxena, Ayurvet, Ghaziabad, UP, IndiaEmail: pverma@ayurvet.com; mjsaxena@ayurvet.com III. NUTRACEUTICALS IN ORGAN/SYSTEM DISORDERS 26. Nutraceuticals in arthritisRamesh C. Gupta, Murray State University, Hopkinsville, KY, USAE-mail: rgupta@murraystate.edu 27. Nutraceuticals in oral health and periodontal diseases Yet to be assigned Email: 28. Nutraceuticals in gastrointestinal conditionsJamil Talukder, Vets Plus Inc, Menomonie, WI, USAEmail: jamilt@vets-plus.com 29. Nutraceuticals in hepatic and pancreatic diseasesSharon Gwaltney-Brant, University of Illinois, Urbana-Champaign, IL, USAEmail: sharon.brant@mchsi.com 30. Nutraceuticals in genitourinary diseasesRobert W. Coppock, Toxicologist and Assoc Ltd, Vegreville, AB, Canada, USAEmail: r.coppock@toxicologist.ca 31. Nutraceuticals in cardiovascular diseasesCsaba Zoltani, Emeritus US Army Research Lab, Aberdeen Proving Ground, MD, USAEmail: c.zoltani@gmail.com 32. Nutraceuticals in respiratory diseasesAjay Srivastava, Vets Plus Inc, Menomonie, WI, USAEmail: drajay@vets-plus.com 33. Nutraceuticals in reproductive disordersMoges Woldemeskel, College of Veterinary Medicine, University of Georgia, GA, USAEmail: mwoldem@uga.edu 34. Nutraceuticals in dermatological disordersMoges Woldemeskel, College of Veterinary Medicine, University of Georgia, GA, USAEmail: mwoldem@uga.edu 35. Nutraceuticals in mastitis Robert W. Coppock, Toxicologist and Assoc Ltd, Vegreville, AB, Canada, USA Email: r.coppock@toxicologist.ca 36. Nutraceuticals in immune disordersMoges Woldemeskel, College of Veterinary Medicine, University of Georgia, GA, USAEmail: mwoldem@uga.edu 37. Nutraceuticals for wound healingAjay Srivastava, Vets Plus Inc, Menomonie, WI, USAEmail: drajay@vets-plus.com 38. Nutraceuticals for calming and stress Yet to be assigned Email: 39. Nutraceuticals for cognitive dysfunctionRamesh C. Gupta, Murray State University, Hopkinsville, KY, USAEmail: rgupta@murraystate.edu 40. Nutraceuticals for antiagingYet to be assigned Email: 41. Nutraceuticals in cancer prevention and cure Subhash C. Gupta, Banaras Hindu University, Banaras, UP, IndiaEmail: subhashg167@gmail.com 42. Nutraceuticals alone or in combination with chemotherapeutic agents for prevention and treatment of cancerM. Waheed Roomi, Dr Rath Research Institute, Santa Clara, CA, USAEmail: w.roomi@drrath.com 43. Nutraceuticals in obesity and metabolic disordersRhian B. Cope, Health Product Regulation Group, Woden ACT, AustraliaEmail: rhian.Cope@health.gov.au 44. Nutraceuticals for ticks, fleas and other ectoparasitesRamesh C. Gupta, Murray State University, Hopkinsville, KY, USAEmail: rgupta@murraystate.edu 45. Nutraceuticals in hunting, sporting and performance enhancing activitiesYet to be assigned Email: IV. NUTRACEUTICALS IN SPECIFIC ANIMAL SPECIES 46. Nutraceuticals in cattle health and diseasesAyhan Filazi and Begum Yurdakok Dikmen, Ankara University, Ankara, TurkeyEmail: afilazi@gmail.com 47. Nutraceuticals in equine health and diseasesYet to be assigned Email: 48. Nutraceuticals in camelids Tarun K. Gahlot, Bikaner Veterinary Science University, Bikaner, India Email: tkcamelvet@yahoo.com 49. Nutraceuticals in poultry health and diseases Begum Yurdakok Dikmen and Ayhan Filazi, Ankara University, Ankara, TurkeyEmail: byurdakok@yahoo.com V. SAFETY AND TOXICITY EVALUATION OF FUNCTIONAL FOODS AND NUTRACEUTICALS 50. Safety and toxicity evaluation of nutraceuticals in animal modelsNikolay Goncharov, Russian Academy of Sciences, Saint Petersburg, RussiaEmail: ngoncharov@gmail.com 51. Safety and toxicity evaluation of nutraceuticals using alternative in vitro models Subhash C. Gupta, Banaras Hindu University, Banaras, UP, IndiaEmail: subhashg167@gmail.com 52. Safety of pet food, functional food, and nutraceuticalsSandra James-Yi, Now Health Group, Inc., Bloomingdale, IL, USAEmail: Sandra.james-yi@nowfoods.com 53. Hydrocolloids: safety and toxicity considerationsLarry J. Thompson, Nestle Purina PetCare, St. Louis, MO, USAEmail: larry.thompson@rdmo.nestle.com 54. Biomarkers for selected foods and nutraceuticalsRamesh C. Gupta, Murray State University, Hopkinsville, KY, USAEmail: rgupta@murraystate.edu 55. Toxic interaction of nutraceuticals with food and pharmaceuticals Ramesh C. Gupta, Murray State University, Hopkinsville, KY, USA Email: rgupta@murraystate.edu Rhian B. Cope, Health Product Regulation Group, Woden ACT, Australia Email: rhian.Cope@health.gov.au VI. NUTRACEUTICAL PRODUCT DEVELOPMENT 56. Nutraceuticals palatability process and studyAjay Srivastava, Vets Plus Inc, Menomonie, WI, USA Email: drajay@vets-plus.com 57. Steps to conduct nutraceutical clinical efficacy trials Isabelle Mougeot, CanCog technologies Inc, Toronto, ON, CanadaEmail: isabellem@cancog.com 58. Nutraceuticals stability studyDan Duberdieu, Vets Plus Inc, Menomonie, WI, USAEmail: dand@vets-plus.com VII. NEWER TRENDS IN NUTRACEUTICAL RESEARCH 59. Nanosupplements and animal healthFrancesca Caloni, Universita degli Studi di Milano, Milan, ItalyEmail: francesca.caloni@unimi.it 60. Fabrication and use of nanoparticles in delivery of dietary ingredients and nutraceuticals to biological systemGianfranco Risuleo, Sapienza University of Rome, Rome, ItalyEmail: gianfranco.risuleo@gmail.com 61. Proteomics in evaluation of nutraceuticals and functional foodChristina R. Wilson, Dept. Comparative Pathology, Purdue University, West Lafayette, IN, USAEmail: wilsonc@purdue.edu 62. Bioavailability of nutraceuticalsGianfranco Risuleo, Sapienza University of Rome, Rome, ItalyEmail: gianfranco.risuleo@gmail.com VIII. REGULATORY ASPECT OF NUTRACEUTICALS 63. Role of AAFCO in functional food and nutraceutical regulationsAnita Sinha and Bill Bookout , Vets Plus Inc, Menomonie, WI, USAEmail: anitas@vets-plus.com and b.bookout@nasc.cc 64. Role of NASC in functional food and nutraceutical regulationsBill Bookout and Anita Sinha, Vets Plus Inc, Menomonie, WI, USAEmail: b.bookout@nasc.cc and anitas@vets-plus.com 65. Regulatory guidelines for nutraceuticals in the EUDoriana Tedesco, Milano University, Milano, ItalyEmail: Doriana.tedesco@unimi.it 66. US FDA's perspective in regulation of veterinary nutraceuticals Daljit Vudathala, University of Pennsylvania, Kennet Square, PA, USAEmail: vudathal@vet.upenn.edu 67. Regulatory guidelines for nutraceuticals in Australia and New Zealand Rhian B. Cope, Health Product Regulation Group, Woden ACT, Australia Email: rhian.Cope@health.gov.au 68. Regulatory guidelines for nutraceuticals and food supplements in India Pawan K. Gupta, Bareilly, India Email: drpkg_brly@yahoo.co.in 69. Regulatory guidelines for nutraceuticals in ChinaYet to be assigned Email: 70. Regulatory guidelines for nutraceuticals and food supplements in Turkey Begum Yurdakok Dikmen, and Ayhan Filazi, Ankara University, Ankara, Turkey Email: byurdakok@yahoo.com 71. Uses and regulatory guidelines of nutraceuticals in PhilippinesJacob A. C. Sanchez, Pampanga State Agricultural University, Pampanga, PhilippinesEmail: jacobsanchezph1@gmail.com 72. Regulatory guidelines for nutraceuticals in South AmericaYet to be assigned Email: 73. Regulatory guidelines for nutraceuticals in South AfricaVinny Naidoo, University of Pretoria, Onderstepoort, Republic of South AfricaEmail: vinny.naidoo@up.ac.za

Reviews

The book is intended to serve academic, industry, and government sectors alike. It is appropriate for veterinarians at all levels of practice, but it will most commonly be used by general practice veterinarians. ... This book makes a great deal of information readily available in one place. It is appealing that it covers everything from the basics of specific nutraceuticals to their testing and regulation. It is nice to have a thorough database at your fingertips. (Jason B. Pieper, Doody's Book Reviews, November 08, 2019)


Author Information

Dr. Ramesh C. Gupta serves as Professor and Head of the Toxicology Department at the Murray State University Breathitt Veterinary Center. He earned his DVM, MVSc, and PhD in India, and carried out his postdoctoral training at Michigan State University and Vanderbilt University, US. His research has addressed experimental brain research in relation to pesticide toxicity and neurological diseases; he has further been heavily engaged in veterinary nutraceuticals research. Dr. Gupta has held worldwide presentations and served on the panels of NIH, CDC, NIOSH, and NAS. He has published >400 publications, including 7 major books. In 2006, he received the Murray State University Distinguished Researcher Award; and in 2014, the Outstanding Research Award. He is a Diplomate of the American Board of Toxicology, and Fellow of the American College of Toxicology, American College of Nutrition, and Academy of Toxicological Sciences. Currently, he holds active membership in more than a dozen academic societies. Dr. Ajay Srivastava is Chief Scientific Officer at Vets Plus Inc., and serves as an adjunct Faculty member at University of Wisconsin-Stout, Menomonie, US. He is specialized in preclinical and clinical product development and nutraceutical research. After receiving his BS in Biological Sciences, Dr. Srivastava earned his DVM from the School of Veterinary Medicine at GB Pant University of Agriculture and Technology, India, before pursuing his MS in Pharmacology. He completed his PhD in Neuropharmacology from All India Institute of Medical Sciences, New Delhi. After his post-doctoral training in preclinical drug development in neurological disorders, Dr. Srivastava became Senior Research Scientist of the Anticonvulsant Drug Development Program at the University of Utah, where he developed a novel animal model of pharmacoresistant epilepsy to screen potential antiepileptic drugs. He is one of the pioneer researchers who discovered the role of nutraceuticals resveratrol and melatonin in epilepsy. Dr. Srivastava has chaired various scientific sessions in AVMA and WVC meetings and has published several research articles in peer reviewed journals. He has contributed chapters in textbooks on epilepsy, toxicology and nutraceuticals. Mr. Rajiv Lall is the Founder and CEO of Vets Plus, Inc., an international leader in the animal health industry. He graduated with two masters degrees, the first in Botany from his native country of India, and the second in Pharmacognosy/Medicinal Chemistry from the University of Minnesota. His research focused on identifying, analyzing, and extracting natural ingredients from plants and plant tissue cultures that provide natural health and medicinal properties, as well as on enzymes in relation to cancer cells through animal cell cultures. Mr. Lall started his career in the human health food industry with an emphasis on probiotics. His relentless drive continues to champion animal health through scientific research and the development of nutritional products and pharmaceuticals, and through these efforts he has obtained various patents and developed several hundred products. His company, Vets Plus, Inc. is a research and science-based product development company with a strong quality and manufacturing platform to support partners in Europe and around the world. Recent awards include the Pet Age Icon Award (2015), NASC Visibility Award (2015), and Menomonie Area Chamber of Commerce Business of the Year Award (2015). Vets Plus Inc. was also nominated for Wisconsin Manufacturer of the Year in 2015. In support of the animal health industry, Mr. Lall is now Founder and CEO of Noble Pharma, LLC, a pharmaceutical company in Menomonie, Wisconsin. Mr. Lall and his wife Swati are involved in philanthropic efforts and through that they have developed the Raj and Swati Lall Microbiology Laboratory at the University of Wisconsin-Stout in support of future scientists and business leaders and the community in Menomonie, Wisconsin.

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