Nature Appreciation: Knowledge as Art

Author:   Anna Ursyn (University of Northern Colorado)
Publisher:   Taylor & Francis Ltd
ISBN:  

9781041025054


Pages:   360
Publication Date:   29 June 2025
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Nature Appreciation: Knowledge as Art


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Author:   Anna Ursyn (University of Northern Colorado)
Publisher:   Taylor & Francis Ltd
Imprint:   CRC Press
Weight:   0.830kg
ISBN:  

9781041025054


ISBN 10:   104102505
Pages:   360
Publication Date:   29 June 2025
Audience:   College/higher education ,  Professional and scholarly ,  Professional and scholarly ,  Tertiary & Higher Education ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

1. Locomotion (earth), Move, Walk, Land – Alignment. 2. Float, Swim (waters) Drink – Navigation. 3. Fly Air, Breath, Flying (air) – Elation. 4. Underwater Unexplored. 5. Space Travel. 6. Visually Static World, Energy in an Invisible Movement. 7. Waves, the Electromagnetic Spectrum. 8. How to Appreciate Nature, Enjoying Nature – We Are Part of It.

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Author Information

Anna Ursyn, PhD, professor at the University of Northern Colorado, combines programming, software, and various media. 50 single shows, 200 fine art exhibitions: 12x ACM SIGGRAPH Art Galleries, traveling shows: Louvre, Paris, NTT Museum in Tokyo (5000 texts, 2000 images representing the 20th Century), Virtual Media Network, Dallas, TX work selected by NASA/CMU for the Moon Museum: http://moonarts.org/, Centre Pompidou, Paris, Denver Capitol, and Airport. And by ABAD 1/2 is in the collections of the Museum of Modern Art in NYC, the Los Angeles County Museum of Art, and the Smithsonian Institution, Washington D.C. Over a dozen books on knowledge visualization and coding. Ursyn.com ursyn@unco.edu

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