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OverviewFull Product DetailsAuthor: Carolin Strothe , Sebastian Keitel , Jamie OliverPublisher: Dorling Kindersley Ltd Imprint: DK Dimensions: Width: 20.10cm , Height: 2.30cm , Length: 24.00cm Weight: 0.800kg ISBN: 9780241377710ISBN 10: 0241377714 Pages: 208 Publication Date: 07 March 2019 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: To order  Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us. Table of ContentsReviewsWith recipes for different experience levels along with easy to follow instructions, this beautifully illustrated book uses delicious natural ingredients in its recipes. * Cake Masters * With recipes for different experience levels along with easy to follow instructions, this beautifully illustrated book uses delicious natural ingredients in its recipes. * Cake Masters * If you enjoy baking, but not the calories that go with eating the goodies you've produced, then this is the book for you. * The Sun * With recipes for different experience levels along with easy to follow instructions, this beautifully illustrated book uses delicious natural ingredients in its recipes. * Cake Masters * If you enjoy baking, but not the calories that go with eating the goodies you've produced, then this is the book for you. * The Sun * If you enjoy baking, but not the calories that go with eating the goodies you've produced, then this is the book for you. * The Sun * With recipes for different experience levels along with easy to follow instructions, this beautifully illustrated book uses delicious natural ingredients in its recipes. * Cake Masters * Author InformationJamie Oliver is a global phenomenon in food and campaigning. Over a quarter century television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born. Twenty-five years later, his shows are still watched by millions and he has sold over 50 million books worldwide. Jamie lives in Essex with his wife Jools and their children. Tab Content 6Author Website:Countries AvailableAll regions |
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