Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences

Author:   Deepak Kumar Verma ,  Megh R. Goya ,  Hafiz Anasr Rasul Suleria
Publisher:   Apple Academic Press Inc.
ISBN:  

9781771887649


Pages:   298
Publication Date:   10 September 2019
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $261.00 Quantity:  
Add to Cart

Share |

Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences


Add your own review!

Overview

Full Product Details

Author:   Deepak Kumar Verma ,  Megh R. Goya ,  Hafiz Anasr Rasul Suleria
Publisher:   Apple Academic Press Inc.
Imprint:   Apple Academic Press Inc.
Weight:   0.658kg
ISBN:  

9781771887649


ISBN 10:   1771887648
Pages:   298
Publication Date:   10 September 2019
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Reviews

Author Information

Deepak Kumar Verma is an agricultural science professional and is currently a PhD Research Scholar in the specialization of food processing engineering at the Agricultural and Food Engineering Department, Indian Institute of Technology, Kharagpur, India. Mr. Verma is currently working on the research project Isolation and Characterization of Aroma Volatile and Flavoring Compounds from Aromatic and Non-Aromatic Rice Cultivars of India. His previous research work is titled Physico-Chemical and Cooking Characteristics of Azad Basmati (CSAR 839-3): A Newly Evolved Variety of Basmati Rice (Oryza sativa L.) . He is a member of different professional bodies, and his activities and accomplishments include conferences, seminars, workshops, training, and also the publication of research articles, books, and book chapters. Megh R. Goyal, PhD, PE, is a Retired Professor in Agricultural and Biomedical Engineering from he General Engineering Department in the College of Engineering at the University of Puerto Rico-Mayaguez Campus. In 2005, he was proclaimed as the Father of Irrigation Engineering in Puerto Rico for the twentieth century by the ASABE, Puerto Rico Section, for his pioneering work on micro irrigation, evapotranspiration, agroclimatology, and soil and water engineering. During his professional career of 45 years, he has received many prestigious awards. A prolific author and editor, he has written more than 200 journal articles and textbooks and has edited over 25 books. Hafiz Ansar Rasul Suleria, PhD, is the McKenzie Fellow in the Department of Agriculture and Food Systems at The University of Melbourne in Victoria, Australia. Before joining the UQ, he was affiliated with the Department of Food Sciences, Government College University Faisalabad, Pakistan. He also worked as a Research Associate in the PAK-US Joint Project funded by the Higher Education Commission, Pakistan, and Department of State, USA, with the collaboration of the University of Massachusetts, USA, and the National Institute of Food Science and Technology, University of Agriculture Faisalabad, Pakistan. Dr. Suleria has published more than 50 peer-reviewed scientific journal articles.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Summer Reading Guide

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List