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OverviewEvery season brings new mushrooms to behold. In this fourth book of a four-part series, you will find biological, ecological, historical, and nutritional information about popular edible mushrooms that fruit during the winter. It's not a field guide, so you will find suggestions for where to look for identification guidance if that's your preference. Whether they are wild-harvested or purchased at the grocery store, you will also find a savory and enjoyable collection of recipes for these edible winter classics: - Blewits - Winter chanterelles - Enokitake - Winter truffles Full Product DetailsAuthor: Richard WinderPublisher: Richard Winder Imprint: Richard Winder Dimensions: Width: 21.60cm , Height: 0.80cm , Length: 27.90cm Weight: 0.367kg ISBN: 9781068861338ISBN 10: 1068861339 Pages: 112 Publication Date: 01 July 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |