Overview

When cheese becomes deadly business, one woman must slice through lies to uncover the truth. Laura Evans thought trading her high-stress Boston restaurant career for small-town Vermont charm would bring peace. Instead, she finds herself knee-deep in cheddar and conspiracy when a body turns up at the General Store after a pre-festival cheese tasting ahead of the Summer Cheese Festival. And her boss Maggie is made the prime suspect. The festival is less than two weeks away and with the store's reputation threatened, Laura can't stand by and watch her new life crumble like aged parmesan. With the help of her observant landlady, Evelyn Chan, she discovers beneath the town's picture-perfect surface lies a complex web of rivalries, family secrets, and scandals. And when there's an entire festival's worth of suspects, she must separate friend from foe before it's too late... Perfect for fans of cozy mysteries who crave: A relatable amateur sleuth with real-world experience Authentic small-town atmosphere that feels like home Food-focused mysteries with mouthwatering details Gentle suspense with satisfying plot twists Strong community bonds and found family themes Just enough danger to keep you turning pages This engaging book serves up the perfect blend of mystery and comfort. Every clue unfolds at just the right place, and justice is as satisfying as a perfectly aged Vermont cheddar.

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9781923587045

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Author Information

Jodie is an author & knitting blogger. Her books welcome readers to the charming Silver Springs Mysteries in Vermont, filled with intriguing puzzles, memorable characters, and the satisfying solutions readers love. When she's not plotting her next book, you'll find her reading, savoring a coffee (always with cream!) or doing her latest knitting or crochet project. She loves to travel as it sparks ideas for her stories. Her most satisfying creative moments come from quiet evenings at home with her family. Find her at cozycozies.com

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