Mud, Sweat and Beers: A Cultural History of Sport and Alcohol

Author:   Tony Collins ,  Wray Vamplew
Publisher:   Bloomsbury Publishing PLC
Volume:   v 2
ISBN:  

9781859735589


Pages:   160
Publication Date:   11 November 2002
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Mud, Sweat and Beers: A Cultural History of Sport and Alcohol


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Full Product Details

Author:   Tony Collins ,  Wray Vamplew
Publisher:   Bloomsbury Publishing PLC
Imprint:   Berg Publishers
Volume:   v 2
Dimensions:   Width: 15.60cm , Height: 1.20cm , Length: 23.40cm
Weight:   0.237kg
ISBN:  

9781859735589


ISBN 10:   1859735584
Pages:   160
Publication Date:   11 November 2002
Audience:   General/trade ,  Professional and scholarly ,  General ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Introduction 1 This Sporting House: The Pub and Sport 2 A Thirsty Business: The Drinks Industry and Sport 3 Cheers! Alcohol and the Sporting Crowd 4 A Little of What Does You Good? Alcohol, the Athlete and Sporting Performance Conclusion: More than Beer and Skittles? Bibliography Index

Reviews

'An intriguing look at the problematic relationship sport has with alcohol.'The Bookseller'Packed with informative and entertaining detail [and] written with exemplary clarity.'The Guardian Weekend'This study is recommended for all students and scholars of the history and culture of sports.'Choice'Unputdownably fascinating [and] original, not to say intoxicating.'The Guardian Sport Section'Tony Collins and Wray Vamplew have left no stone unturned, nor glass undrained, in their researches ... A thoughtful and thought-provoking book.'Programme Monthly and Football Collectable'The chronological range of the book is impressive ... Equally laudable is the author's ability to use a vast array of archival sources, from sporting records, brewary accounts, government reports and social commentary, to contextualize the sport-alcohol relationship within awide range of political, social and economic histories ... In Mud Sweat and Beers, an approach is found that champions the


'An intriguing look at the problematic relationship sport has with alcohol.' The Bookseller 'Packed with informative and entertaining detail [and] written with exemplary clarity.' The Guardian Weekend 'This study is recommended for all students and scholars of the history and culture of sports.' Choice 'Unputdownably fascinating [and] original, not to say intoxicating.' The Guardian Sport Section 'Tony Collins and Wray Vamplew have left no stone unturned, nor glass undrained, in their researches ... A thoughtful and thought-provoking book.' Programme Monthly and Football Collectable 'The chronological range of the book is impressive ... Equally laudable is the author's ability to use a vast array of archival sources, from sporting records, brewary accounts, government reports and social commentary, to contextualize the sport-alcohol relationship within awide range of political, social and economic histories ... In Mud Sweat and Beers, an approach is found that champions the


Author Information

Tony Collins is Research Fellow, International Centre for Sports History and Culture, De Montfort University. Wray Vamplew is Research Professor, University of Stirling.

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