Mout
Author:   Frederic P Miller ,  Agnes F Vandome ,  John McBrewster
Publisher:   Alphascript Publishing
ISBN:  

9786133987968


Pages:   68
Publication Date:   11 December 2010
Format:   Paperback
Availability:   In Print   Availability explained
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Mout


Overview

High Quality Content by WIKIPEDIA articles! Le mout designe la mixture obtenue apres pression ou cuisson de fruits ou d'autres produits destines a la fermentation, telles des cereales ou des tubercules. Le mout est caracterise principalement par sa teneur en sucres et par sa densite, facteur qui conditionne la fermentation ulterieure et la production d'ethanol, puis d'alcool.

Full Product Details

Author:   Frederic P Miller ,  Agnes F Vandome ,  John McBrewster
Publisher:   Alphascript Publishing
Imprint:   Alphascript Publishing
Dimensions:   Width: 22.90cm , Height: 0.40cm , Length: 15.20cm
Weight:   0.113kg
ISBN:  

9786133987968


ISBN 10:   6133987960
Pages:   68
Publication Date:   11 December 2010
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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