Montreal-style Bagel
Author:   Kristen Nehemiah Horst
Publisher:   Betascript Publishing
ISBN:  

9786136744650


Pages:   92
Publication Date:   21 June 2011
Format:   Paperback
Availability:   Available To Order   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $129.36 Quantity:  
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Montreal-style Bagel


Overview

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The Montreal bagel is a distinctive variety of hand-made and wood-fired baked bagel. In contrast to the New York-style bagel, the Montreal bagel is smaller, sweeter and denser, with a larger hole, and is always baked in a wood-fired oven. It contains malt, egg, and no salt and is boiled in honey-sweetened water before being baked in a wood-fired oven, whose irregular flames give it a dappled light-and-dark surface colour.

Full Product Details

Author:   Kristen Nehemiah Horst
Publisher:   Betascript Publishing
Imprint:   Betascript Publishing
Dimensions:   Width: 15.20cm , Height: 0.50cm , Length: 22.90cm
Weight:   0.148kg
ISBN:  

9786136744650


ISBN 10:   6136744651
Pages:   92
Publication Date:   21 June 2011
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Unknown
Availability:   Available To Order   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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