Monterey Jack Magic: 99 Cheesy Creations

Author:   Culinary Craze Wata
Publisher:   Independently Published
ISBN:  

9798852627988


Pages:   106
Publication Date:   17 July 2023
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Monterey Jack Magic: 99 Cheesy Creations


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Overview

"Monterey Jack cheese has been a household favorite since its creation in Monterey County, California in the 19th century. Its smooth and creamy texture, coupled with its mild and slightly tangy flavor, has made it a popular choice for dishes both savory and sweet. Now, in ""Monterey Jack Magic: 99 Cheesy Creations"", we explore the versatility and magic of this beloved cheese with a collection of flavorful and inventive recipes. Whether you're a cheese enthusiast or simply looking for some new dishes to add to your repertoire, ""Monterey Jack Magic"" is the ultimate guide to cooking with this beloved cheese. From classic comfort foods like macaroni and cheese and grilled cheese sandwiches, to globally-inspired dishes like quesadillas and poutine, to unexpected sweets like cheesecake and ice cream, this cookbook has something for everyone. But ""Monterey Jack Magic"" isn't just about showcasing the cheese in all its glory - it's also about exploring its culinary potential. Throughout the book, you'll find tips and tricks for cooking with Monterey Jack cheese - from the best ways to melt it to how to incorporate it into sauces and dips. You'll also learn about the history and production of the cheese, and discover the best ways to select and store it for optimal flavor. One of the unique features of ""Monterey Jack Magic"" is its emphasis on using the cheese in unexpected ways. Sure, everyone loves a good cheesy dip or sandwich, but why stop there? How about using Monterey Jack in a spicy corn and cheese casserole, or incorporating it into a savory bread pudding? Or how about trying a slice of cheesy pizza with a twist - topped with sliced pears and arugula? The possibilities are endless, and ""Monterey Jack Magic"" is your guide to exploring them all. But ""Monterey Jack Magic"" isn't just a cookbook - it's a celebration of the joy and comfort that cheese brings to our lives. Whether it's memories of childhood grilled cheese sandwiches or a new discovery in a gourmet restaurant, we all have a special connection to this beloved food. And with ""Monterey Jack Magic"", we invite you to create new memories and discover new cheesy delights. So whether you're a die-hard cheese lover, a novice cook, or somewhere in between, ""Monterey Jack Magic"" is the ultimate guide to cheesy creativity. From appetizers to desserts, from classic crowd pleasers to daring culinary experiments, this cookbook has something to inspire and delight every palate. So let's get cooking, and let the magic of Monterey Jack cheese transport us to a world of cheesy perfection!"

Full Product Details

Author:   Culinary Craze Wata
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 0.60cm , Length: 22.90cm
Weight:   0.154kg
ISBN:  

9798852627988


Pages:   106
Publication Date:   17 July 2023
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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