Monosaccharides: Their Chemistry and Their Roles in Natural Products

Author:   Peter C. Collins (Birkbeck College, University of London, UK) ,  Robert J. Ferrier (Victoria University of Wellington, New Zealand)
Publisher:   John Wiley & Sons Inc
ISBN:  

9780471953432


Pages:   594
Publication Date:   24 April 1995
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Monosaccharides: Their Chemistry and Their Roles in Natural Products


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Author:   Peter C. Collins (Birkbeck College, University of London, UK) ,  Robert J. Ferrier (Victoria University of Wellington, New Zealand)
Publisher:   John Wiley & Sons Inc
Imprint:   John Wiley & Sons Inc
Dimensions:   Width: 15.70cm , Height: 3.40cm , Length: 23.90cm
Weight:   0.879kg
ISBN:  

9780471953432


ISBN 10:   0471953431
Pages:   594
Publication Date:   24 April 1995
Audience:   College/higher education ,  Undergraduate
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Peter C. Collins is the author of Monosaccharides: Their Chemistry and Their Roles in Natural Products, published by Wiley. Robert J. Ferrier is the author of Monosaccharides: Their Chemistry and Their Roles in Natural Products, published by Wiley.

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