Modified Starch
Author:   Frederic P. Miller ,  Agnes F. Vandome ,  John McBrewster
Publisher:   VDM Publishing House
ISBN:  

9786130698355


Pages:   128
Publication Date:   25 April 2010
Format:   Paperback
Availability:   In Print   Availability explained
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Modified Starch


Overview

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Modified starch is a food additive which is prepared by treating starch or starch granules, causing the starch to be partially degraded. Modified starch is used as a thickening agent, stabilizer, or an emulsifier. Apart from food products, modified starch is also found in pharmaceuticals, paper and many other applications.

Full Product Details

Author:   Frederic P. Miller ,  Agnes F. Vandome ,  John McBrewster
Publisher:   VDM Publishing House
Imprint:   VDM Publishing House
Dimensions:   Width: 15.20cm , Height: 0.70cm , Length: 22.90cm
Weight:   0.199kg
ISBN:  

9786130698355


ISBN 10:   6130698356
Pages:   128
Publication Date:   25 April 2010
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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