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OverviewThird Edition collects and examines the tremendous proliferation of information on chromatographic analysis of fat and water soluble vitamins over the last decade. Extensively describes sample preparation and final measurement. Full Product DetailsAuthor: Andre P. De Leenheer , Willy Lambert , Jan F.van Bocxlaer , Andre P. De LeenheerPublisher: Taylor & Francis Inc Imprint: CRC Press Inc Edition: 3rd edition Volume: v. 84 Dimensions: Width: 15.60cm , Height: 3.50cm , Length: 23.40cm Weight: 0.997kg ISBN: 9780824703165ISBN 10: 0824703162 Pages: 632 Publication Date: 18 April 2000 Audience: College/higher education , Professional and scholarly , Undergraduate , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviews"""Praise for previous editions. . . . . .It is refreshing to read a book which is so full of current up-to-date information and which has been fully revised and expanded from [its previous] edition. . ..This book is an invaluable reference work for all those involved in the analysis of vitamins irrespective of the sample matrix"" ---foods, pharmaceuticals, and biological samples. It is highly recommended. ---Bioseparation ."" . .contains much valuable information and it can be recommended not only to those who have an acquaintance with the different chromatographic techniques but also to researchers new to this field."" ---Journal of Chromatography & Related Technologies ."" . .highlights the new important chromatographic trends. . .. . . .well written. . .includes useful figures and illustrations as well as up-to-date references."" ---Journal of Liquid Chromatography ."" . .There can be no doubt that this volume is a valuable addition to the chromatographic literature. . ..will prove useful for institutions working in the field of vitamin analysis."" ---Food Chemistry ."" . .persons involved in the measurement of vitamins in foods, pharmaceutical products, and biological specimens will find this book to be a valuable resource."" ---Clinical Chemistry ""This invaluable, recently revised text sets the gold standard for a comprehensive state-of-the-art reference book on chromatographic methods of vitamin analysis. The wealth of information...ensures that it will be a staple on the shelves of any researcher involved in vitamin research. The clarity of the writing and excellent organization of the materials makes its contents easily understood by the beginning scientist. Yet the immense about ofdetail...will appeal to even the most seasoned investigator. ...this outstanding book is highly recommended....The diverse and extensive amount of scientific information, analytical techniques, and applications makes this a valuable resource for the investigative scientist."" ---Journal of the American Chemical Society, 2001" Praise for previous editions. . . . . .It is refreshing to read a book which is so full of current up-to-date information and which has been fully revised and expanded from [its previous] edition. . ..This book is an invaluable reference work for all those involved in the analysis of vitamins irrespective of the sample matrix ---foods, pharmaceuticals, and biological samples. It is highly recommended. ---Bioseparation . . .contains much valuable information and it can be recommended not only to those who have an acquaintance with the different chromatographic techniques but also to researchers new to this field. ---Journal of Chromatography & Related Technologies . . .highlights the new important chromatographic trends. . .. . . .well written. . .includes useful figures and illustrations as well as up-to-date references. ---Journal of Liquid Chromatography . . .There can be no doubt that this volume is a valuable addition to the chromatographic literature. . ..will prove useful for institutions working in the field of vitamin analysis. ---Food Chemistry . . .persons involved in the measurement of vitamins in foods, pharmaceutical products, and biological specimens will find this book to be a valuable resource. ---Clinical Chemistry This invaluable, recently revised text sets the gold standard for a comprehensive state-of-the-art reference book on chromatographic methods of vitamin analysis. The wealth of information...ensures that it will be a staple on the shelves of any researcher involved in vitamin research. The clarity of the writing and excellent organization of the materials makes its contents easily understood by the beginning scientist. Yet the immense about ofdetail...will appeal to even the most seasoned investigator. ...this outstanding book is highly recommended....The diverse and extensive amount of scientific information, analytical techniques, and applications makes this a valuable resource for the investigative scientist. ---Journal of the American Chemical Society, 2001 Author InformationAndre P. De Leenheer is Professor of Medical Biochemistry and Toxicology and serves as President of Research at the University of Ghent, Belgium. His extensive research encompasses numerous topics concerning biomedical and toxicological applications of instrumental analytical methods. He is the author, coauthor, editor, or coeditor of over 340 books, book chapters, research papers, and abstracts in the field. A member of 30 international scientific societies, Dr. De Leenheer was the organizer and chairman of the biennial International Symposium on Mass Spectrometry in Life Sciences. He received the Ph.D. degree (1968) in pharmaceutical sciences from the University of Ghent, Belgium. Willy E. Lambert is Professor in the Laboratory of Toxicology, University of Ghent, Belgium. He began his scientific work in medical biochemistry on the chromatographic analysis of the fat-soluble vitamins A and K, and is the author or coauthor of over 100 scientific journal articles and book chapters. His interest is now directed toward analytical toxicology. Professor Lambert received the Ph.D. degree (1982) in pharmaceutical sciences from the University of Ghent, Belgium. Jan F. Van Bocxlaer is Professor in the Department of Medical Biochemistry and Clinical Analysis, University of Ghent, Belgium. A leading researcher in biomedical and clinically oriented analytical chemistry and toxicology, Dr. Van Bocxlaer is author or coauthor of over 70 research papers and abstracts, lectures on medical biochemistry, and designed a course in toxicology at the National Institute of Criminology and Criminalistics, Brussels, Belgium. He graduated as a pharmacist in 1986 and received the Ph.D. degree (1992) in pharmacy from the University of Ghent, Belgium. Tab Content 6Author Website:Countries AvailableAll regions |