Mitigating the Nutritional Impacts of the Global Food Price Crisis: Workshop Summary

Author:   Institute of Medicine ,  Food and Nutrition Board ,  Board on Global Health ,  Katherine McClure
Publisher:   National Academies Press
ISBN:  

9780309140188


Pages:   200
Publication Date:   10 April 2010
Format:   Paperback
Availability:   In Print   Availability explained
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Mitigating the Nutritional Impacts of the Global Food Price Crisis: Workshop Summary


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Author:   Institute of Medicine ,  Food and Nutrition Board ,  Board on Global Health ,  Katherine McClure
Publisher:   National Academies Press
Imprint:   National Academies Press
Dimensions:   Width: 15.20cm , Height: 3.30cm , Length: 22.90cm
Weight:   0.726kg
ISBN:  

9780309140188


ISBN 10:   0309140188
Pages:   200
Publication Date:   10 April 2010
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

1 Front Matter; 2 Summary; 3 1 Introduction; 4 2 The Dual Crises: Tandem Threats to Nutrition; 5 3 Impacts on Nutrition; 6 4 Responding to the Crises at the Country Level; 7 5 A Role for Nutrition Surveillance in Addressing the Global Food Crisis; 8 6 The Global Response to the Crises; 9 7 U.S. Policy in Food and Nutrition; 10 Appendix A: Workshop Agenda; 11 Appendix B: Speaker Biographies; 12 Appendix C: Workshop Registrants

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