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OverviewMost dairy products are made from the basic ingredient of milk. But how does cow's milk get processed to drinking milk and end up on our supermarket shelves? Why does it come in the form of a liquid and not a solid powder? This book shows the steps that are involved in the process through the eyes of a chemical engineer working in the milk industry. Full Product DetailsAuthor: Diana TranPublisher: Nhdtran Imprint: Nhdtran Dimensions: Width: 21.60cm , Height: 0.60cm , Length: 21.60cm Weight: 0.318kg ISBN: 9780645239867ISBN 10: 0645239860 Pages: 36 Publication Date: 29 February 2024 Recommended Age: From 13 to 18 years Audience: Young adult , Teenage / Young adult Format: Hardback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |