Mid-Atlantic

Author:   Stella Preston
Publisher:   Mason Crest Publishers
ISBN:  

9781590846186


Pages:   72
Publication Date:   01 October 2004
Recommended Age:   From 10 to 13 years
Format:   Hardback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $52.67 Quantity:  
Add to Cart

Share |

Mid-Atlantic


Overview

"Did you know? That American Indian cooks were probably the first to make chowders? That bleenies are potato pancakes, a traditional dish at Mid-Atlantic church suppers and block parties? That hush puppies may have gotten their name from cooks who were trying to quiet hungry dogs? And that City 'Chicken' was once a fancy, expensive dish in the Mid-Atlantic states? This volume of the ""American Regional Cooking Library"" provides a hearty helping of Mid-Atlantic history, traditions, culture, and recipes. From Philly Cheese-Steaks to Maryland Crabcakes, easy and informative recipes will allow you to sample the flavors of the Mid-Atlantic!"

Full Product Details

Author:   Stella Preston
Publisher:   Mason Crest Publishers
Imprint:   Mason Crest Publishers
Dimensions:   Width: 20.30cm , Height: 1.10cm , Length: 20.30cm
Weight:   0.354kg
ISBN:  

9781590846186


ISBN 10:   1590846184
Pages:   72
Publication Date:   01 October 2004
Recommended Age:   From 10 to 13 years
Audience:   Children/juvenile ,  Children's (6-12)
Format:   Hardback
Publisher's Status:   Unknown
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Table of Contents

Reviews

Author Information

Tab Content 6

Author Website:  

Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List