Microbiology of Marine Food Products
Author:   Abeer Iqbal
Publisher:   Arcler Education Inc
ISBN:  

9781774077245


Pages:   277
Publication Date:   30 December 2020
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Microbiology of Marine Food Products


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Author:   Abeer Iqbal
Publisher:   Arcler Education Inc
Imprint:   Arcler Education Inc
ISBN:  

9781774077245


ISBN 10:   1774077248
Pages:   277
Publication Date:   30 December 2020
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Abeer Iqbal majors in Microbiology and Molecular Genetics from University of The Punjab, Pakistan. She is a professional health-care writer and have experience of working with various life-sciences blogs. She has an international publication of her research related to microbiology. She is passionate about writing and research related to Biological Sciences. She feels that Genetics and Biochemistry are the real essence of life and learning and unraveling new researches in these areas is really amazing!

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