Microbiological Analysis of Grapes and Wine: Techniques and Concepts
Author:   Patrick Iland
Publisher:   Patrick Iland Wine Promotions
ISBN:  

9780958160544


Publication Date:   01 December 2007
Format:   Spiral bound
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $154.00 Quantity:  
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Microbiological Analysis of Grapes and Wine: Techniques and Concepts


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Overview

The purpose of this book is to present procedures and guidelines for microbiological analysis and tests of grapes, grape juice and wine, with the results acting as a tool to aid decision making throughout the winemaking process.

Full Product Details

Author:   Patrick Iland
Publisher:   Patrick Iland Wine Promotions
Imprint:   Patrick Iland Wine Promotions
ISBN:  

9780958160544


ISBN 10:   0958160546
Publication Date:   01 December 2007
Audience:   Professional and scholarly ,  College/higher education ,  Professional & Vocational ,  Tertiary & Higher Education
Format:   Spiral bound
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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