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OverviewThis landmark volume provides an invaluable explanation of microbial risk assessment of foods and clear interpretations of its implications. Full Product DetailsAuthor: Michael P Doyle (Tuscon Research Corporation, Tuscon, Arizona) , Donald SchaffnerPublisher: ASM Press Imprint: ASM Press ISBN: 9781283034043ISBN 10: 1283034042 Pages: 282 Publication Date: 01 January 2007 Audience: General/trade , General Format: Electronic book text Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |