Microbial Ecology of Soil and Plant Growth

Author:   Pierre Davet
Publisher:   Taylor & Francis Inc
ISBN:  

9781578083039


Pages:   408
Publication Date:   11 January 2004
Format:   Paperback
Availability:   In Print   Availability explained
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Microbial Ecology of Soil and Plant Growth


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Overview

The book is divided into three parts that are logically connected. The first part defines the principal characteristics of the subterranean world and describes the microorganisms that live there as well as the environmental constraints they are subjected to. The second part shows how the action of the microorganisms can modify the physico-chemical surroundings, the microbiological equilibria and the growth of plants. The third part dwells on a few methods of intervention that would help in limiting the proliferation of harmful microorganisms and how to make the best use of the activity of auxiliary microorganisms.

Full Product Details

Author:   Pierre Davet
Publisher:   Taylor & Francis Inc
Imprint:   Science Publishers,U.S.
Dimensions:   Width: 15.20cm , Height: 1.90cm , Length: 22.90cm
Weight:   0.793kg
ISBN:  

9781578083039


ISBN 10:   1578083036
Pages:   408
Publication Date:   11 January 2004
Audience:   General/trade ,  College/higher education ,  Professional and scholarly ,  General ,  Tertiary & Higher Education
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Part I: Inert Components; Living Components of the Soil; Biological Activity of the Soil; Effect of Environment on Microorganisms Part II: Modifications of Physico-chemical Characteristics of the Environment due to the Effect of Microorganisms; Interactions between Microorganisms; Interactions between Microorganisms and Plants Part III: Why Intervene?; Interventions against Unfavourable Organisms; Utilisation of Auxiliary Microorganism?; References

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Pierre Davet

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