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OverviewStevia is likely to become a major source of high potency sweetener for the growing natural food market in the future. Therefore, efficient and fast mechanized production needs to be established for Stevia to address the need. Understanding the biology of the Stevia plants and biochemistry of the sweet glycosides are prerequisites for conversion of Stevia to a modern crop. The demand for high potency sweeteners is expected to increase worldwide. It was only in the last year that Stevia really started to capture attention in the Indian market as a healthy alternative sweetener to sugar. Full Product DetailsAuthor: Manish Kumar , Bhoopendra Singh , A K RaiPublisher: LAP Lambert Academic Publishing Imprint: LAP Lambert Academic Publishing Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.104kg ISBN: 9786207805518ISBN 10: 6207805518 Pages: 64 Publication Date: 17 June 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |