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OverviewA vibrant exploration of Mexican cuisine, celebrating its rich flavors, diverse ingredients, and traditional cooking techniques. This book offers a collection of authentic recipes for some of Mexico's most beloved dishes, from classic tacos and cheesy quesadillas to savory tamales and crispy tostadas. Within these pages, you'll find seven typical Mexican taco recipes, each highlighting local ingredients and traditional cooking methods. You'll also discover two delicious vegetarian taco recipes and two vegan ones, proving that Mexican cuisine caters to all tastes and dietary preferences. To conclude this culinary adventure, the book provides recipes for quesadillas, tamales, and tostadas, inviting you to explore even more of Mexico's culinary treasures. Full Product DetailsAuthor: Claudine ScheriPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.20cm , Length: 22.90cm Weight: 0.059kg ISBN: 9798320137476Pages: 34 Publication Date: 09 April 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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