Methods of Soil Analysis, Part 2: Microbiological and Biochemical Properties
Author:   Peter J. Bottomley (Oregon State University) ,  J. Scott Angle (University of Maryland) ,  R. W. Weaver (Texas A&M)
Publisher:   American Society of Agronomy
Volume:   5
ISBN:  

9780891188100


Pages:   1152
Publication Date:   01 January 2014
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Methods of Soil Analysis, Part 2: Microbiological and Biochemical Properties


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Overview

One of the primary references on analytical methods in soil science, Part 2 of the Methods series will be useful to all biogeoscientists, especially those with an interest in microbiology or bioremediation.

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Author:   Peter J. Bottomley (Oregon State University) ,  J. Scott Angle (University of Maryland) ,  R. W. Weaver (Texas A&M)
Publisher:   American Society of Agronomy
Imprint:   American Society of Agronomy
Volume:   5
Dimensions:   Width: 1.00cm , Height: 1.00cm , Length: 1.00cm
Weight:   0.454kg
ISBN:  

9780891188100


ISBN 10:   089118810
Pages:   1152
Publication Date:   01 January 2014
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Peter J. Bottomley is a professor of microbiology and soil science at Oregon State University. J. Scott Angle is a professor of agronomy at the University of Maryland. R.W. Weaver is a professor of soil microbiology at Texas A&M.

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