Mary Berry Cooks to Perfection

Author:   Mary Berry
Publisher:   DK
ISBN:  

9780744029093


Pages:   352
Publication Date:   02 March 2021
Format:   Hardback
Availability:   Available To Order   Availability explained
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Mary Berry Cooks to Perfection


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Full Product Details

Author:   Mary Berry
Publisher:   DK
Imprint:   Dorling Kindersley
Dimensions:   Width: 20.20cm , Height: 3.30cm , Length: 24.00cm
Weight:   1.196kg
ISBN:  

9780744029093


ISBN 10:   0744029090
Pages:   352
Publication Date:   02 March 2021
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Mary Berry is the nation's favourite baker and author of over 70 books. She was the much-loved judge on BBC TV Show The Great British Bake Off and has been teaching the nation to cook on TV and in her books for over four decades. Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. In 2009, Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.

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