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OverviewFull Product DetailsAuthor: Mary BerryPublisher: DK Imprint: Dorling Kindersley Dimensions: Width: 20.20cm , Height: 3.30cm , Length: 24.00cm Weight: 1.196kg ISBN: 9780744029093ISBN 10: 0744029090 Pages: 352 Publication Date: 02 March 2021 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationMary Berry is the nation's favourite baker and author of over 70 books. She was the much-loved judge on BBC TV Show The Great British Bake Off and has been teaching the nation to cook on TV and in her books for over four decades. Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. In 2009, Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list. Tab Content 6Author Website:Countries AvailableAll regions |