|
![]() |
|||
|
||||
OverviewIn this one-of-a-kind cookbook and grower's guide, Taste Canada Food Writing Awards nominee Elisabeth Bailey (A Taste of the Maritimes) celebrates a medley of home-grown Maritime produce, from apples to zucchini. Featuring 150 recipes and 80 accent photos, Maritime Fresh covers everything that the aspiring chef-gardener needs to know, from how to get the most out of the local farmers' market, to the benefits of Community-Supported Agriculture, to tips for growing and preserving produce and, of course, unique recipes for creating beautiful dishes that the whole family will enjoy. Full Product DetailsAuthor: Elisabeth Bailey , Kelly NeilPublisher: Nimbus Publishing Ltd Imprint: Nimbus Publishing Ltd Dimensions: Width: 18.40cm , Height: 1.80cm , Length: 23.50cm Weight: 0.699kg ISBN: 9781771080088ISBN 10: 1771080086 Pages: 240 Publication Date: 07 December 2013 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationElisabeth Bailey is a food and gardening writer with a passion for the diverse and abundant farms, gardens, and waters of the Maritimes. She is the author of A Taste of the Maritimes: Local, Seasonal Recipes the Whole Year Round and writes regularly for Canadian Farmers' Almanac. Elisabeth and her family live and enjoy great local food in Lunenburg, Nova Scotia. Kelly Neil is a photographer and food stylist whose clients include the Nova Scotia Liquor Commission, the Restaurant Association of Nova Scotia, and the Bertossi Group. Kelly lives in Hubley, Nova Scotia. Tab Content 6Author Website:Countries AvailableAll regions |