Overview

Until recently the words cannabis and cooking would never have been in the same sentence. What has happened in recent years was the beginning of a great revolution. Today, however, hemp in the kitchen is an increasingly widespread reality, which allows you to expand your culinary repertoire, not only as a substitute ingredient but as a real protagonist of the dishes. Cannabis-based dishes can be safely included in your diet because they favor protein intake in addition to meat and fish. Even some important cannabinoids present in marijuana, used for medical purposes, can help prevent cardiovascular and intestinal diseases. Go beyond preconceptions and myths! Cannabis is one of the most misunderstood herbs ever, but the truth is it brings many positive effects for your health and psychological well-being if taken with the right dosage. This cookbook is the ideal way to have new tasty and risk-free recipes for a stunning result; take advantage of cannabis' incredible benefits and offer yourself an unparalleled culinary experience! It is a must-have cookbook for both cannabis-enthusiasts and cannabis newbies with little-known facts about it, easy and simple recipe, as well as useful information about its consumption! Order Your Copy Now and Start Living in a New Culinary Dimension!

Full Product Details

9781802868333

Table of Contents

Reviews

Author Information

Tab Content 6

Countries Available