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OverviewThe Devil Wears Prada meets The Eyes Are the Best Part in a cleverly visceral, cross-market femgore thriller. Revenge is tough to swallow... Things for Renee Landis are finally looking up. She just quit her dead-end job at a chicken shop after landing the coveted role of junior chef at London's pristine NOVA restaurant. But it's not the restaurant that draws Renee in - it's the executive chef. Gracie Fitzgerald is as legendary as she is secretive, known for her succulent, signature dishes and the notorious methods in which she runs her kitchen. No one can touch her workspace with bare hands. No other chef can taste her signature dishes. And no one, under any circumstances, is allowed to enter her personal freezer... Full Product DetailsAuthor: Ellie GravesPublisher: Transworld Publishers Ltd Imprint: Bantam Books (Transworld Publishers a division of the Random House Group) Dimensions: Width: 15.30cm , Height: 4.00cm , Length: 23.40cm Weight: 0.700kg ISBN: 9780857508331ISBN 10: 0857508334 Pages: 320 Publication Date: 26 March 2026 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Not yet available This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviewsAuthor InformationEllie Graves has always been drawn to the darker side of life, be it through human psychology or the supernatural. She has had a life-long love affair with the written word, be it writing, reading or teaching. She has lived in and around Portsmouth all of her life, and currently lives there now with her family. She can't imagine living anywhere else; the sea is in her bones. She also likes to collect rocks, draw fantastical creatures and watch horror movies. Ellie also writes psychological thrillers under the name Claire Lunn. Tab Content 6Author Website:Countries AvailableAll regions |
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