Malouf Slipcase: Saha, Turquoise, Saraban

Author:   Greg Malouf ,  Lucy Malouf
Publisher:   Hardie Grant Books
ISBN:  

9781742706986


Pages:   1080
Publication Date:   01 November 2013
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Our Price $95.00 Quantity:  
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Malouf Slipcase: Saha, Turquoise, Saraban


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Overview

A slipcased collection of Greg and Lucy Malouf's classic cookbooks Saha, Turquoise and Saraban. All books are flexi-bound with a revised cover with similar designs. Get the complete Malouf travel works for only $95, normal retail $139.95! The cuisine in Saha is traditional and inspirational; enticingly spiced and fragrant. From hearty peasant dishes to more subtly spiced specialties from ancient palaces. Heartwarming stories and recipes from the people Greg and Lucy meet on their journey through Persia and throughout the Mediterranean and North Africa, are teamed with evocative images and Greg's own unique take on this history-rich and exciting cuisine. In Turquoise Greg and Lucy delight us by bringing their own inimitable blend of food and travel writing to the Turkish culinary landscape - one which remains curiously unexplored by many of us in the Western world. Recipes include classics such as Dumplings Filled with Cheese and Mint and Sticky Pistachio Baklava. Many more spring from Greg's unique talent and imagination, which combine here to create dishes like Spicy Red Pepper Soup with 'Hamsi' Toasts. In Saraban Greg and Lucy explore ancient Persia (one of the world's earliest and greatest empires) and modern-day Iran. Persian cooking is one of the oldest and most sophisticated cuisines in the world, it rejoices in rice, uses fresh herbs in abundance and combines meat, fish, fruit and vegetables with exotic spices, such as saffron, cardamom and dried limes. Join Greg and Lucy as they visit bustling bazaars and tiny soup kitchens, pick saffron before dawn and fish, in time-honoured tradition, from wooden dhows in the Persian Gulf.

Full Product Details

Author:   Greg Malouf ,  Lucy Malouf
Publisher:   Hardie Grant Books
Imprint:   Hardie Grant Books
Dimensions:   Width: 23.00cm , Height: 8.90cm , Length: 25.20cm
Weight:   4.120kg
ISBN:  

9781742706986


ISBN 10:   1742706983
Pages:   1080
Publication Date:   01 November 2013
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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A slipcased collection of Greg and Lucy Malouf's classic cookbooks Saha, Turquoise and Saraban.

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