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OverviewFull Product DetailsAuthor: Jeremy Hobson , Philip WattsPublisher: The Crowood Press Ltd Imprint: The Crowood Press Ltd Dimensions: Width: 15.60cm , Height: 1.00cm , Length: 23.40cm Weight: 0.286kg ISBN: 9781847971920ISBN 10: 184797192 Pages: 128 Publication Date: 26 July 2010 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAgood basic start. Booklist on Keeping Chickens A good basic start. -- Booklist on Keeping Chickens Agood basic start. Booklist on Keeping Chickens A good basic start. -- Booklist on Keeping Chickens Author InformationJeremy Hobson is a distinguished and prolific freelance writer on all matters 'rural', and his articles appear regularly in many of the UK's country-orientated magazines. Mor recently he has become a highly acclaimed food and cookery writer. He is the author of twenty books on various aspects of life in the country, ten of which have been published by The Crowood Press, including Cook Game [2008] and The New Country Cook [2009], both of which he wrote with Philip Watts. Philip Watts started his career as a journalist and went on to work as a marketing director in the advertising industry. He has had a passion for good food for many years and fully endorses the benefits of using fresh, local ingredients as the key resource for producing legendary meals. Philip's love of both cuisine and photography has led him to a new career as a food photographer. Tab Content 6Author Website:Countries AvailableAll regions |