Macarr�o instant�neo e temperos
Author:   Rodrigues Ros�rio Tranaquela
Publisher:   Novas Edicoes Academicas
ISBN:  

9786206760436


Pages:   56
Publication Date:   31 May 2024
Format:   Paperback
Availability:   In Print   Availability explained
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Macarr�o instant�neo e temperos


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Overview

Actualmente, o consumo de alimentos industriais e ultraprocessados tem aumentado, esta situa��o crescente � acompanhada pelo interesse e import�ncia na descri��o de sua composi��o, o que est� relacionado aos seus poss�veis efeitos no organismo. Faz parte dessa dieta o macarr�o instant�neo, cujo consumo excessivo contribui para o desenvolvimento de diversas doen�as como cardiovasculares, hipertens�o e obesidade. Portanto, o principal objectivo deste estudo foi determinar a qualidade f�sico-qu�mica do macarr�o instant�neo condimentado produzido e vendido na cidade de Maputo.

Full Product Details

Author:   Rodrigues Ros�rio Tranaquela
Publisher:   Novas Edicoes Academicas
Imprint:   Novas Edicoes Academicas
Dimensions:   Width: 15.20cm , Height: 0.30cm , Length: 22.90cm
Weight:   0.095kg
ISBN:  

9786206760436


ISBN 10:   620676043
Pages:   56
Publication Date:   31 May 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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