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OverviewFull Product DetailsAuthor: Valerie FergusonPublisher: Anness Publishing Imprint: Lorenz Books Dimensions: Width: 14.70cm , Height: 1.00cm , Length: 20.40cm Weight: 0.240kg ISBN: 9780754830641ISBN 10: 0754830640 Pages: 64 Publication Date: 11 April 2016 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationValerie Ferguson is a highly experienced food writer and editor, who ran a catering service and cooking school. Tab Content 6Author Website:Countries AvailableAll regions |