Low-Carb Cooking with Stevia: The Naturally Sweet & Calorie-Free Herb
Author:   James Kirkland
Publisher:   Crystal Health Pub
ISBN:  

9781928906148


Pages:   256
Publication Date:   25 April 2000
Format:   Paperback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Low-Carb Cooking with Stevia: The Naturally Sweet & Calorie-Free Herb


Overview

This book contains revolutionary, delicious recipes like pastas, breads, even cakes and cookies all low in carbohydrates. Filled with practical advice, Mr. Kirkland is inspirational as he explains how he lost his extra weight and regained his life -- All while enjoying a variety of favorite foods. Kirkland, an expert on stevia, includes in-depth information about stevia, the natural alternative to questionable artificial sweeteners. With over 175 delightful low-carb recipes and more than 60 pages of important information, Low-Carb Cooking With Stevia is the essential companion for a successful low-carbohydrate lifestyle.

Full Product Details

Author:   James Kirkland
Publisher:   Crystal Health Pub
Imprint:   Crystal Health Pub
Dimensions:   Width: 15.20cm , Height: 2.50cm , Length: 22.90cm
Weight:   0.454kg
ISBN:  

9781928906148


ISBN 10:   1928906141
Pages:   256
Publication Date:   25 April 2000
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Unknown
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Latest Reading Guide

NOV RG 20252

 

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