Livestock Emergency Guidelines and Standards
Author:   LEGS
Publisher:   Practical Action Publishing
ISBN:  

9781853396793


Pages:   272
Publication Date:   15 March 2009
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Livestock Emergency Guidelines and Standards


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Full Product Details

Author:   LEGS
Publisher:   Practical Action Publishing
Imprint:   Practical Action Publishing
Dimensions:   Width: 14.80cm , Height: 1.40cm , Length: 21.00cm
Weight:   0.385kg
ISBN:  

9781853396793


ISBN 10:   1853396796
Pages:   272
Publication Date:   15 March 2009
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   No Longer Our Product
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Introduction to LEGS 1: Livelihoods-based livestock responses in emergencies 2: Assessment and response 3: Minimum standards common to all livestock interventions 4: Minimum standards for destocking 5: Minimum standards for veterinary services 6: Minimum standards for ensuring supplies of feed resources 7: Minimum standards for the provision of water 8: Minimum standards for livestock shelter and settlement 9: Minimum standards for the provision of livestock Back Matter (Case studies, Annexes)

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Author Information

LEGS was developed by a steering group of professionals from the Feinstein International Center of Tufts University, the Food and Agriculture Organization of the United Nations, the International Committee of the Red Cross, the African Union and Veterinaires sans Frontieres Belgium, working with a team of technical writers and contributors from around the world.

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