Listeria, Listeriosis, and Food Safety
Author:   Elliot T Ryser ,  Elmer H Marth (University of Wisconsin, Madison, USA)
Publisher:   CRC Press
ISBN:  

9786611076115


Pages:   894
Publication Date:   01 January 2007
Format:   Electronic book text
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Listeria, Listeriosis, and Food Safety


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Overview

Completely revised, the new edition of this bestseller provides a complete and current overview of food borne listeriosis in animals and humans, including pathogenesis, methods of detection, and sub typing. Two new chapters deal with risk assessment, cost of outbreaks, regulatory control in various countries, and future directions for research. The text covers many high-risk foods including dairy products, meat, poultry, fish, seafood, and products of plant origin.

Full Product Details

Author:   Elliot T Ryser ,  Elmer H Marth (University of Wisconsin, Madison, USA)
Publisher:   CRC Press
Imprint:   CRC Press
ISBN:  

9786611076115


ISBN 10:   6611076115
Pages:   894
Publication Date:   01 January 2007
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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