List of British Cheeses

Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
ISBN:  

9786131217555


Pages:   66
Publication Date:   13 August 2010
Format:   Paperback
Availability:   In Print   Availability explained
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List of British Cheeses


Overview

High Quality Content by WIKIPEDIA articles! High Quality Content by WIKIPEDIA articles! This is a list of cheeses from the United Kingdom. Whilst there have traditionally been about 450 varieties of British cheeses, it has been estimated that there are up to 1,200 types. Buxton Blue is an English blue cheese that is a close relative of Blue Stilton, is made from cow's milk, and is lightly veined with a deep russet colouring. It is usually made in a cylindrical shape. This cheese is complemented with a chilled glass of sweet dessert wine or ruby port. Its production in Europe is regulated under Protected designation of origin laws, having PDO status, and can only be made in and around Buxton, from milk originating in Derbyshire, Nottinghamshire or Staffordshire.

Full Product Details

Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
Imprint:   VDM Publishing House
Dimensions:   Width: 22.90cm , Height: 0.40cm , Length: 15.20cm
Weight:   0.111kg
ISBN:  

9786131217555


ISBN 10:   6131217556
Pages:   66
Publication Date:   13 August 2010
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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