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OverviewFull Product DetailsAuthor: Beryl WoodPublisher: Vintage Publishing Imprint: Square Peg Dimensions: Width: 13.50cm , Height: 2.00cm , Length: 20.40cm Weight: 0.330kg ISBN: 9780224086738ISBN 10: 0224086731 Pages: 224 Publication Date: 18 August 2011 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: To order ![]() Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us. Table of ContentsReviewsThis book tells you how to enjoy a good, old-fashioned bout of bottling. It's a small encyclopedia that proves that practically anything can be turned into a tasty addition to the cook's store cupboard. * Newcastle Chronicle * Written in clear, sensible style with hints and advice helpful to both experienced and novice cooks. * Country Standard * In this age of instant foods, it is with pride that country women like to preserve as much as they can. Beryl Wood's book is full of good commonsense tips and recipes. * Western Press * In this age of instant foods, it is with pride that country women like to preserve as much as they can. Beryl Wood's book is full of good commonsense tips and recipes. * Western Press * Written in clear, sensible style with hints and advice helpful to both experienced and novice cooks. * Country Standard * This book tells you how to enjoy a good, old-fashioned bout of bottling. It's a small encyclopedia that proves that practically anything can be turned into a tasty addition to the cook's store cupboard. * Newcastle Chronicle * In this age of instant foods, it is with pride that country women like to preserve as much as they can. Beryl Wood's book is full of good commonsense tips and recipes. Western Press Written in clear, sensible style with hints and advice helpful to both experienced and novice cooks. Country Standard This book tells you how to enjoy a good, old-fashioned bout of bottling. It's a small encyclopedia that proves that practically anything can be turned into a tasty addition to the cook's store cupboard. Newcastle Chronicle Author InformationBeryl Wood was born and brought up in Kent. As a young woman she worked as secretary to the pioneering obstetrician Dr Grantly Dick-Read in Johannesburg, and on her employer's return to England her responsibilities included running the market garden interests near Petersfield.Later her career spanned pest control, caravans and catering, managing a uniquely women-only private car-hire firm and, finally, restaurant work. Beryl Wood died in 1975. Tab Content 6Author Website:Countries AvailableAll regions |