Overview

¿Cómo se convierte un maní en mantequilla de maní cremosa? En este libro, los lectores pueden seguir cada paso del proceso y descubrir lo que se necesita para elaborar este sabroso alimento. How does a peanut become creamy peanut butter? In this Spanish-language title, readers can follow along with each step of the process and discover what it takes to make this tasty food.

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9781728441979

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Reviews

The history of several familiar items is covered in this Spanish series that is ideal for early readers. Fascinating facts about milk, salt, apples, chocolate, ice cream, peanut butter, and more are shared through simple sentences and full-color photographs that make familiar concepts easy to identify. Each book begins with a short history of the origins of the item or concept, followed by the step-by-step process of how each item is made for everyday use. Readers will learn new concepts thanks to appropriately spaced text and short statements that are limited to one to two sentences per page. These books are bright, colorful, and will capture the interest and attention of a wide variety of readers. VERDICT Great for independent reading or sharing aloud in a group, this series is an excellent addition to any early literacy collection.--School Library Journal -- Journal (4/1/2022 12:00:00 AM)

Author Information

Robin Nelson's careers have always kept her surrounded by books—as an elementary teacher, working at a publishing company, and now working as a school library media specialist. But her favorite job is writing books for kids. She has written many nonfiction books for children. She lives with her family in Minneapolis.

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