Full Product Details
Author: John Lever (University of Huddersfield, UK) ,
Johan Fischer (Roskilde University, Denmark)
Publisher: Taylor & Francis Ltd
Imprint: Routledge
Weight: 0.360kg
ISBN: 9781138065185
ISBN 10: 1138065188
Pages: 98
Publication Date: 31 July 2018
Audience:
Professional and scholarly
,
Professional & Vocational
Format: Hardback
Publisher's Status: Active
Availability: In Print
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Reviews
Kosher and Halal certification is becoming increasingly important in both food industry and other types of companies. But even though it can be difficult to navigate in this blend of religion, science and business, no actual guidebook has existed until now. Kosher and Halal Business Compliance fills this gap and gives a good introduction to this fascinating world. - Jes Knudsen, Global Kosher/Halal coordinator, Novozymes, Denmark At last, a text that simply explains how to achieve a religious standard without the mystery and magic that often surrounds these things. Like anyone in the food industry, I am keen for ideas on how to meet customer standards and promote understanding with all concerned. - Steven Maloney, Kitchen Range Foods ã
Kosher and Halal certification is becoming increasingly important in both food industry and other types of companies. But even though it can be difficult to navigate in this blend of religion, science and business, no actual guidebook has existed until now. Kosher and Halal Business Compliance fills this gap and gives a good introduction to this fascinating world. - Jes Knudsen, Global Kosher/Halal coordinator, Novozymes, Denmark At last, a text that simply explains how to achieve a religious standard without the mystery and magic that often surrounds these things. Like anyone in the food industry, I am keen for ideas on how to meet customer standards and promote understanding with all concerned. - Steven Maloney, Kitchen Range Foods ã
Author Information
Johan Fischer is Associate Professor in the Department of Social Sciences and Business, Roskilde University, Denmark. His work focuses on modern religion and markets in global perspective. More specifically, Johan explores the interfaces between class, consumption, market relations, religion and the state in a globalized world. John Lever is Senior Lecturer at the University of Huddersfield. His work on the food industry focusses on kosher and halal meat markets, farm animal welfare and sustainability. He also conducts consultancy in the international halal market.
