Knowledge Management and Innovation, Volume I: Creating a Human-Centric Organisation

Author:   Marco Valeri
Publisher:   Springer Nature Switzerland AG
ISBN:  

9783032166197


Pages:   260
Publication Date:   20 May 2026
Format:   Hardback
Availability:   Not yet available   Availability explained
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Knowledge Management and Innovation, Volume I: Creating a Human-Centric Organisation


Overview

The two-volume contributed work provides a comprehensive exploration of how organizations can navigate the intricate landscape of knowledge management and innovation by making people the focal point of their strategies. By examining strategies that promote knowledge sharing, collaboration, and creativity, enabling bottom-up innovation, creating human-centric workplaces, and tapping into the full potential of human capital, this collection of research aims to equip organizations with the knowledge and insights necessary to empower their workforce and thrive in the ever-evolving business world. This first volume focuses on human-centric workspaces and bottom-up innovation strategies. It includes studies on diversity and inclusion, virtual and hybrid workspaces, green innovation and the role of the individual. It will be of great interest to scholars and students of organisation, knowledge management and innovation.

Full Product Details

Author:   Marco Valeri
Publisher:   Springer Nature Switzerland AG
Imprint:   Palgrave Macmillan
ISBN:  

9783032166197


ISBN 10:   3032166195
Pages:   260
Publication Date:   20 May 2026
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Forthcoming
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Table of Contents

Chapter 1: Design Thinking Unleashed Fostering Creativity and Employee Driven Innovation.- Chapter 2: From Symbolism to Reality Knowledge Sharing and the Role of Place Identity in Shaping Residents Perceptions of Industrial Heritage Tourism.- Chapter 3: Green knowledge sharing green collaboration process and green innovation Insights from higher education.- Chapter 4: Impact of Emotional Salary on Employees and Companies.- Chapter 5: Role of the individual in knowledge sharing and organisational learning Navigating internationalisation within the soft services sector.- Chapter 6: Integrating Communication Feedback and Technology for Competitive Advantage A Comparative Study of Communication Dynamics in Greek Private and Public Organizations.- Chapter 7: When knowledge acquisition obstructs knowledge application The case of collaborative R&D.- Chapter 8: Exploring knowledge sharing and workplace innovation in workplace safety The case of a Swedish sawmill company.- Chapter 9: Work life balance in the era of flexibility employee oriented theories models and policies.- Chapter 10: Innovative Workplace Designs Prioritizing Employee Well Being and knowledge sharing.

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Author Information

Marco Valeri is Associate Professor of Organizational Behaviour at Niccolò Cusano University, Italy, and Honorary Associate Professor at the University of Pannonia, Hungary. His research areas include strategy implementation, knowledge management, family business, crisis management, information technology, network analysis. He is a member of several editorial boards of international tourism journals, and reviewer and editor of several handbooks on entrepreneurship, tourism and hospitality management.

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